Yes, I have.
I have visited it a number of times to confirm my decision, and yes, it is my favorite. Top of the list!
In fact, I love their food so much that I took one of their classes last Sunday and learnt how to make bread. Good old rustic loaf of bread. That's not all. I also got to learn how to make focaccia bread (loves!) and baguette!
Although I've baked bread (with reasonable success) before at home, I could never attain that kind of soft, fluffy, yet chewy texture Fiore Market offers in their sandwiches. I've tried three different recipes with varying success. So, when I saw that Fiore Market had bread making classes, I took a shot at it!
And boy was it fun! I got to meet some really great people at the class, ate some delicious granola, sandwiches, etc and brought home both the recipe (with notes and tips) plus a loaf of bread. The recipe is easy and Bill gives us really clear instructions on what to do, and answers all our questions patiently. Also, one of the things I really like about the class is that you just pay per lesson, so I can choose whichever lesson I want to take (bread, chicken, pizza and the like) without having to commit to a series, so it's really flexible! In fact, I just signed myself up for their lesson on cooking chicken and I can't wait! :D
So here are some snapshots of that day. Unfortunately, I didn't take many photos cos most of the time my hands were either making the dough or digging into the delicious refreshments but I managed to capture a few shots of Bill, the owner, teaching us the steps to attaining that yummy loaf.
Bill removing the foccacia bread from the pan. |
The loaves of bread that we would bring home. What is missing is the focaccia, which we gobbled up with some grilled vegetables and cheese. Mmm...! |
We were coming to the end of the class and were preparing to take our individual loaves of bread home. |
There you have it! Sitting so pretty and nice in my kitchen. It even has a pretty card on it! |
One of my favorite items in their menu is the tempeh bacon sandwich (it's vegetarian and I never knew tempeh could taste this delicious!), and the other is their cream of chicken soup. They have the Soup of the Day, which changes regularly, so I've only managed to drink that once. But that one time was good enough for me to look forward to having it again each time I pop by. My friend who was with me when we had that said it was the best chicken soup he's ever tasted haha! Their vegetarian salad is also another winner - I love the dressing, and the sugared walnuts makes the salad really special.
Yup, so that ends my rather lengthy post. I do have more things I'd like to add, but I shall stop being so long-winded. Just go experience the delicious food for yourself! :)
Fiore Market Cafe
1000 Fremont Avenue
South Pasadena 91030
626 441 2280
http://fioremarketcafe.com/ Tweet
I've been to Fiore when I visited my family in Pasadena & I agree, their bread is amaaazing!!! Is there any chance you can share the recipe w/me since I live in NorCal? stefaniely@yahoo.com, much appreciated! Thanks, Stef
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