The Happy Glut
Tuesday, November 1, 2011

Roast Chicken With Lemon & Rosemary Roast Potatoes

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November's here! Where did all the time go? It's the month of Thanksgiving, and I thought, instead of sharing a turkey recipe, I...
2 comments:
Monday, October 31, 2011

Bolognese Meat Sauce

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Oh happy day! My photo of sambal goreng udang was featured on Tastespotting! If you who are visiting my blog from Tastespotting's link, ...
Sunday, October 30, 2011

Victoria Sponge Cake

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This divine looking cake that you're staring at is named after Queen Victoria, who loved to enjoy this with her afternoon tea. I'v...
2 comments:
Saturday, October 29, 2011

Kabuki

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At the gatecrash of my wedding, one of the questions my hubby had to answer was, what is my favourite food. Without hesitation...
Friday, October 28, 2011

Heirloom Bakery & Cafe

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When I see the word heirloom, images of vibrant red, juicy heirloom tomatoes pop to mind! I wonder if that is why they gave it that name? ...
Thursday, October 27, 2011

Baked Hoisin Chicken

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While searching for recipes online a few months ago, I would often come across the ingredient "hoisin sauce". I never had any on...
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The Happy Glut
His beloved, writer, happy cook & blessed wife!

Always scouting for foodie-getaways with the hubby, compelling reads, indie music and rom-coms. Lover of all sorts of food and cuisine, and has an enormous soft spot for lasagna, sashimi and hokkien mee.

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